It’s spicy, well-balanced, bold, and has plenty of umami: it’s Thai food. This cuisine is one of the most popular in the world, and it’s one that has been adapted around the world, as well. In the U.S., it’s practically impossible to visit any city in the country without running into at least one Thai restaurant. Throughout Europe, Thai restaurants have taken up residence, drawing inspiration from the nearby continent of Asia.
And, of course, in Thailand, the food is one of the major reasons many people get so excited about visiting. There’s nothing like trying authentic dishes in the country in which such a beloved cuisine was born, and it’s reason enough to visit this incredible country. So, why is it so popular everywhere else? We’ve got some insight.
- Multicultural
- Thai Food Is Low In Fat
- Thai Food Costs Less
- Thai Food Is Great For Sharing